There is something about a lemon cake that is just lovely in warm weather.
Sweet but tart and slightly sticky. Delicious.
Normally I just add lemon rind and some lemon icing to my standard butter cake mix, but I thought I’d hunt around for something a bit special and I found a recipe at Bake and the City
Perfect every time? Syrup as well as icing? Sign me up!
It was pretty good. Moist from the syrup and despite both syrup and icing, not too sweet. I have to agree it’s the perfect lemon drizzle cake.
A Curious Person 